Explore Santosha Mérignac’s diverse menu featuring green curry, tam belly, see ya chicken, fresh noodles, and tropical desserts. Taste vibrant Thai, Cambodian, Malaysian, and Indonesian dishes crafted for takeout or dine-in.
At Santosha Mérignac - Cantine Asiatique, the menu offers a vibrant journey across Asian flavors. Expect a blend of Thai, Cambodian, Indonesian, Malaysian, and South Asian dishes crafted with fresh ingredients and bold spices. Starters like Saucisses Thaï and Crevettes au Poivre de Sichuan set the tone with a balance of heat and aroma.
Main dishes showcase signature items such as the creamy Green Curry, rich Red Curry, and the savory Tam Belly. Noodles and rice feature prominently, including the fragrant Dong Noodle Soup and crispy Tao Paï Paï chicken served with caramel sauce and fried onions. Vegetarian options like the Salade Thon Rouge Cru offer a fresh twist on traditional preparations with tofu and crunchy peanuts.
End your meal with delicate sweets that reflect the region’s tropical fruits. Try the Pudding with vanilla crème anglaise, the creamy Tapioca Coco, or the classic Riz Gluant à la Mangue. Each dish highlights the diverse tastes and textures that define Santosha’s pan-Asian identity.
